University of New England

Catering

Summer Fare

The following menus are designed to take advantage of our scenic coastal location.

Barbecues and Cookouts

1.) Hamburgers, Veggie Burgers, Hot Dogs, Vegetable Kabobs & Grilled Breast of Chicken, Red Bliss Potato Salad, Garden Salad with Dressings, Corn on the Cob

• Lettuce, Tomatoes, Onions & American Cheese
• Fresh Chilled Watermelon, Brownies
• Iced Tea, Lemonade and Soda

2.) Hamburgers, Hot Dogs, Vegetable Burgers

• Potato Salad, Garden Salad, Cole Slaw, Corn on the Cob
• Lettuce, Tomatoes, Onions, American Cheese
• Fresh Chilled Watermelon & Cookies
• Iced Tea, Lemonade & Soda

Maine Lobster Feast

3.) Boiled Maine Lobster served with Drawn Butter

• (Grilled Sirloin Steak or Roasted Half Chicken for non-lobster eaters)
• Steamed Red Bliss Potatoes, Corn on the Cob, Sausage, Maine Mussels w/White Wine Sauce, Tossed Salad with Dressings, Potato Salad or Cole Slaw
• Strawberry Shortcake Bar
• Iced Tea, Lemonade and Soda

Lobster Dinners may be served year round. 

Please be aware that we buy our lobsters only from local lobstermen and lobster prices vary according to the time of year and the daily catch. Accordingly, lobster dinners are priced at market. Steamed clams may be substituted for mussels and are also priced according to market conditions.