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News

Jennifer Gunderman-King (left) and Holly Parker
Jennifer Gunderman-King (left) and Holly Parker

UNE shares achievements in Planetary Health Alliance webinar

December 06, 2018

On November 13, representatives from the University of New England participated in a webinar, hosted by the Planetary Health Alliance , which focused on building planetary health programs at universities...

UNE marine scientists present aquaculture research in China

UNE marine scientists present aquaculture research in China

November 01, 2018

Three University of New England marine scientists presented their aquaculture research to an international audience at Elsevier’s 3 rd International Aquaculture Research Conference in Qingdao, China. Elsevier publishes Aquaculture ,...

UNE deepens partnership with two Icelandic universities

UNE deepens partnership with two Icelandic universities

October 20, 2018

On October 19, 2018, the University of New England deepened its partnership with two Icelandic universities, signing an agreement with the University of Akureyri and Holar University College at the...

UNE NORTH Assistant Director for Science Adam St. Gelais conducts research at the Bang's Island Mussel farm in Casco Bay
UNE NORTH Assistant Director for Science Adam St. Gelais conducts research at the Bang's Island Mussel farm in Casco Bay

UNE introduces international Professional Science Master’s in Ocean Food Systems

September 27, 2018

The University of New England will help nurture the next generation of leaders in sustainable ocean management with a new Professional Science Master’s in Ocean Food Systems. This one-of-a-kind program...

UNE graduate student Connor Jones gathers up mussels to take back to the Marine Science Center for research
UNE graduate student Connor Jones gathers up mussels to take back to the Marine Science Center for research

UNE research project with Bangs Island Mussels featured on 'NBC Boston'

September 13, 2018

UNE researchers and students are working with Bangs Island Mussels to help the owners understand factors affecting the mussels’ health. Their work is the focus of a report that aired...

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